Milk and its many uses
Milk and its many uses An introduction to milk Years ago, a cow’s milk was produced for the sole purpose to be suckled by her calf. Utilisation of cow’s milk as a source of food was well developed by the 19th century with the dairy being an important part of the farm, producing milk, cream, butter and cheese. A good example of a farm dairy can be seen at Acton Scott. Over time cattle have been selected for milk production or beef. Further…







